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Open in the appKeynote with Andreas Gugumuck The Gugumuck farm is a special place on the outskirts of Vienna where agriculture and farm-to-table gastronomy work hand in hand. Between snail farming, market gardening, aquaponics and orchards, guests experience how food is produced locally and… Keynote with Andreas Gugumuck The Gugumuck farm is a special place on the outskirts of Vienna where agriculture and farm-to-table gastronomy work hand in hand. Between snail farming, market gardening, aquaponics and orchards, guests experience how food is produced locally and finds its way directly into the kitchen. At the heart of it all is the Viennese vineyard snail – an almost forgotten delicacy that Andreas Gugumuck has brought back to life. The farm vividly shows how regional food production, biodiversity and culinary enjoyment become a living cycle. A keynote for professionals from agriculture and media as well as for food enthusiasts. This event is part of the Soil to Soul Symposium 2026. Here's the full programme overview.